This is a lot of 4 Time Life vintage cookbooks of recipes from around the world.
Each book has recipes from a different location.
"The Cooking of Provincial France" 1968,
"The Cooking of the British Isles" 1969,
"American Cooking: New England" 1970,
and " The Cooking of China" 1981.
Each of the books measures about 11" tall, 8.75" wide, and 0.75" thick.
All books were published by Time Inc. in Canada.
These items come in very good pre-owned condition with no writing inside of books; normal wear to edges and spine.
M. F. K. Fisher
Foods Of The World The Cooking Of
Food For The World
Number of Pages:
Same Publishers and Author
Country/Region of Manufacture: