Cook's Illustrated Magazine March April 2011 Good Condition Boston Press

Discover the culinary world with the “Cook's Illustrated” magazine from Boston Common Press Limited Partnership.

This magazine, published in 2011, is in good pre-owned condition and offers a wealth of recipes and cooking tips.

Featuring articles on various topics including dressing up steaks and mushroom ragu, it's a must-have for cooking enthusiasts.

Dimensions: 9" x 11" x 0.3".

Weight: 0.3 lbs.