Cooking With the Seafood Steward Gary Rainer Puetz Seafood HC Cookbook, DJ
Cooking With the Seafood Steward by Gary Rainer Puetz, 2009.
This book makes seafood preparation approachable and includes recipes and guidance for a variety of seafood dishes.
Good pre-owned condition.
Measures approximately 9 inches long by 6 inches wide by 1 inch thick and weighs 2 lbs.