Encyclopedia of Kitchen Secrets by Myles H Bader 2008 1st Printing Hardcover
"Encyclopedia of Kitchen Secrets" by Myles H. Bader, 2008, 1st printing, hardcover edition.
It provides over 25,000 food facts and the chef's secrets.
The book is in good pre-owned condition with normal signs of wear consistent with use.
The pages are intact, and the binding is sound for reading and reference use.