Freezing Fruits and Vegetables Vintage June 1981 Folded Paper Guide
Discover the vintage freezing fruits and vegetables guide from June 1981, in good pre-owned condition.
This folded paper guide offers essential tips for preserving the quality and flavor of your fruits and vegetables.
Learn about methods of freezing, juice extraction, and safe thawing practices.
Perfect for food enthusiasts seeking to enhance their storage techniques.
Type:
Activity Book
Genre:
Leisure, Hobbies & Lifestyle
Topic:
Food
Author:
Does Not Apply
Format:
Chapbook/Pamphlet
Signed:
No
Edition:
Standard Edition
Vintage:
Yes
Language:
English
Ex Libris:
No
Inscribed:
No
Publisher:
Pacific Northwest Extension Publication
Unit Type:
Unit
Book Title:
Freezing Fruits And Vegetables
Personalize:
No
Personalized:
No
Unit Quantity:
1
Narrative Type:
Nonfiction
Publication Year:
1981
Intended Audience:
Adults
Original Language:
English
Country/Region of Manufacture:
United States
