Discover the ultimate grilling guide with "License to Grill" by John Willoughby and Chris Schlesinger.
This 1997 hardcover book is in good pre-owned condition, featuring 200 mouthwatering recipes for all skill levels.
Perfect for both novice and experienced grillers looking to elevate their cooking skills.
Dimensions: 10.2" (L) x 7.2" (W) x 1.3" (H), weighs 2.31 lbs.