The Cooking of China Emily Hahn Time-Life Foods of the World 1968 Hardcover
The Cooking of China by Emily Hahn, published in 1968 as part of the Time-Life Foods of the World cookbook series.
This illustrated hardcover cookbook features Chinese cuisine, recipes, and food traditions.
Good pre-owned condition with substantial cover scuffing, surface wear, white residue, and moisture exposure to the front and back covers. The book has a curve, while the interior pages are in good condition.
Measures approximately 11 in long, 8.75 in wide, and 1 in thick.
Item weight is approximately 1.65 lbs.
Era:
1960s
Type:
Cookbook
Genre:
Cookbook
Topic:
Chinese cuisine
Author:
Emily Hahn
Format:
Hardcover
Edition:
1968 edition
Vintage:
Yes
Features:
Illustrated
Language:
English
Publisher:
Time-Life Books
Book Title:
The Cooking of China
Item Width:
8.75 in
Book Series:
Foods of the World
Item Height:
1 in
Item Length:
11 in
Item Weight:
1.65 lb
Narrative Type:
Nonfiction
Publication Year:
1968
Intended Audience:
Adults
Original Language:
English
