The Gourmet's Guide to Chinese Cooking By Ann Body 1974 Vintage Cookbook
Discover the art of Chinese cooking with "The Gourmet's Guide to Chinese Cooking" by Ann Body, published in 1974.
This vintage cookbook is in good pre-owned condition, showcasing a wealth of authentic recipes and culinary techniques.
A perfect addition to any cookbook collection or for those looking to expand their culinary skills.
Type:
Activity Book
Genre:
Cookbooks
Topic:
Chinese Cuisine
Author:
Ann Body
Format:
Hardcover
Signed:
No
Vintage:
Yes
Features:
Dust Jacket
Language:
English
Publisher:
Octopus
Unit Type:
Unit
Book Title:
Chinese Cooking
Unit Quantity:
1
Narrative Type:
Nonfiction
Number of Pages:
144
Publication Year:
1974
Intended Audience:
Young Adults
Country/Region of Manufacture:
United States
