Discover the culinary joy of meal prepping with "The Wonderful World of Freezer Cooking" by Helen Quat.
This pre-owned book features a worn dust cover and some writing on several pages, adding character to your reading experience.
Published in 1964 by Hearthside Press, this hard cover edition is a must-have for cooking enthusiasts.
Dimensions: 9" height, 6" width, 1" length.
Weight: 1.1 lbs.