1963 hardcover edition of A Cook's Tour of San Francisco: The Best Restaurants and Their Recipes by Doris Muscatine, published by Charles Scribner's Sons.
This English-language cookbook features recipes and information about San Francisco restaurants and cuisine.
Includes the original dust jacket and a Japanese personalization on the first page.
Good pre-owned condition with normal wear, edge tears, and a large torn or missing section at the lower front/right corner of the dust jacket.
Measures approximately 9.5 x 6.5 x 1.25 inches and weighs 1.5 lbs.