Discover "The New Ark Cookbook" by Nanci Main and Jimella Lucas, a delightful collection of Pacific Northwest cuisine.
This pre-owned hardcover features a spiral binding and includes a variety of recipes across 196 pages, covering appetizers, bakery delights, seafood, and entrees.
In very good condition, this cookbook is a fantastic addition to your culinary library.
Dimensions: 3" thickness x 9" width x 11.25" height.
Published in 1990 by Chronicle Books.